Monday, April 21, 2008

Beef and Bean Burritos

1 1/2 lb of seasoned ground beef
1 1/2 cans of medium or hot Enchilada Sauce
1 large can of refried beans

Simmer for 10 - 15 minutes. Spread on tortilla shell and top with shredded cheese. Fold and then top shell with sour cream and salsa, if desired.

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