SUNDAY: Chicken and Rice, Peas, Fruit Salad
MONDAY: Scalloped Potatoes, Baked Sweet Potatoes, Meatloaf, Broccoli, Salad
TUESDAY: Sunday Dinner Repeat
WEDNESDAY: Potato Soup and French Bread
THURSDAY: Stuffed Peppers or Spaghetti and Corn
FRIDAY: Biscuits and Gravy
SATURDAY: Mexican